Today, cafés are on the top of many Australians daily or weekly agenda. They will discuss where to get the best coffee, ask for recommendations from friends and family. Research on the web or good food guides. Interest in where the coffee beans are sourced is another subject. Many good cafes won't just choose a certain brand for their café, but also source coffee manufacturers that will provide coffee from growing origins such as Ethiopia, Central South America, and New Guinea and make that a feature of their café.
The humble café has transformed into a hub for Australians seeking not just a caffeine fix, but a full-blown coffee experience. From lively discussions about sourcing to savouring ethically sourced beans from exotic origins, Australians are embracing coffee as a journey of discovery. This discerning approach has driven cafes to elevate their offerings, becoming destinations for coffee connoisseurs and casual consumers alike. So next time you visit your local café, take a moment to appreciate the intricate dance between quality beans, skilled brewing, and the vibrant coffee culture that fuels Australia's love for this delightful beverage. See article in: Etiquipedia.blogspot.com #auersmont #coffee #cafe #australia #melbourne #etiquette #etiquette tips #etiquetteschool
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AuthorElizabeth Soos Archives
October 2024
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